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On the road to your holidays, in the midst of the Mistral or the provencal sun, the Doulce France have been making traditional nougat for three generations, using time-proved methods, copper boilers and benefitting from all the experience and passion of the craftsman for his trade. Hard, soft nougat and other specialities.
Description
Our nougat is made according to ancestral methods, cooked in a copper cauldron with all the know-how and love of a craftsman for his craft. Montélimar nougat with pistachios, soft nougat, hard nougat, caramelized nougat, tagada strawberry nougat and other specialties.
Spoken languages
- English
Products
- Biscuits
Labels and ranking
- Viarhona
Activities
- Product tasting
Opening
Open every day except on Sunday.
Rate
Payment options:
- American Express
- Bank/credit card
- Cash
Amenities and Services
- Click & Collect
- Coach access
- Guided tours
- Motorhomes allowed
- Online shop
- Shop
- Tour free of charge
- Coach parking
- Car park
- Picnic area
Accessibility
- Accessible for wheelchairs with assistance
- Even flooring with no obstacles
- Absence of protrusions > 2 cm
- Minimum aisle width of 90 cm
- Doors >=77 cm wide
- Site, building totally accessible